The award-winning in-store baking oven DECON (DEBAG CONvection Oven) is setting a new standard in oven construction. Thanks to its optional steamer function and core temperature sensor the oven is a true all-rounder: whether baking, cooking or regenerating – the DECON can be used to prepare crispy, freshly baked goods, hot snacks and full meals, as well as biscuits and pastries.
Due to the new 7-inch touch display, it is even possible for unskilled employees to operate the oven without difficulty – its controls are truly intuitive. In addition, the DECON has several energy management functions available that mean energy usage and operating costs are significantly decreased. The DECON offers up to 20% more baking surface area than comparable in-store convection ovens and the fact that it stands less than two meters tall makes loading the oven much simpler.