IBT 200-VEL
200 l planet mixer, 10” touch screen panel for controlling machine, stainless steel safety cover, with electronic speed variation (20-245 rpm). Two apparatus and scraper work together. Lifting system for Up/Down bowl. Oil-free planetary system. Equipped with spiral hook, paddle, whisk. Bowl with wheels.
SPECIFICATION
Industrial model, suitable for all kneading, mixing and whipping operations in high quantities. Body painted with corrosion-resistant electrostatically paint. 10” touch screen panel for controlling machine. Lifting system for Up/Down bowl Equipped with 200 l capacity stainless steel AISI 304 bowl. Powerful asynchronous motor with electronic speed variation. Water protected planetary system. Stainless steel bowl guard. Waterproof control panel. Bowl position device allows the mixer to switch on only when the bowl and safety cover is properly positioned together.
ACCESSORIES
▶ 1 of bowl 200 l
▶ 1 of paddle 200 l
▶ 1 of whisk 200 l
▶ 1 of scraper 200 l
Technical Specifications 
Technical File 
Request Offer 
▶ IBT Series planetary mixers provide very intensive, quick
homogeneous and dead spot-free mixing. Professional beater mixer
that provides all the basic mixer functions; kneading of all sort of
pastes, mixing of semi-liquid products, emulsions and various sauces
▶ Dirmak accessories are designed for long-term usage under heavyduty
conditions. The mixer is equipped with spiral hook, paddle, wire
whisk and mixing bowl for 200 l.
▶ Electronic speed variator
▶ 10” Touch Screen control panel
▶ Closed mixing area
▶ Scraper equipped
▶ Maximum capacity (Flour, with %60 hydration) 60 kg suitable for
1000-2500 meals per service.
▶ Raising and lowering of the bowl controlled by lifting system with
an automatic locking of the bowl when its in the raised position.
▶ Lifting system with motor
▶ Bowl with wheels
▶ Safety device will automatically stop the machine when the bowl is
lowered.
| Model | : | IBT 200-VEL |
| Boiler Volume | : | 200 L |
| Cake Dough (kg) | : | 90 KG |
| Cream | : | 37,5 L |
| Egg | : | 400 |
| Bread Dough (kg) | : | 60 KG |
| Oil and Sugar (kg) | : | 68 KG |
| Dimensions (CM) | : | 150 x 180 x 230 |
| Weight | : | 2000 KG |
| Motor Power | : | 11,0 + 0,75 kW |
| Electrical Properties | : | 380-415 V/3P/ 50-60 hZ |
| Body | : | Painted Body |
Cream
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Chocolate
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Cake
